Elegant Sara Lee Pound Cake Recipe Ideas. Sara lee desserts, always in season: Coconut loaf cake | moist and easy | most requested recipe.
Add the zest of 1/2 an orange and 1/2 teaspoon of orange extract. In an electric mixer, add the thick cream, dream whip, creme caramel, heavy cream, milk, and condensed milk. Ingredients 1 cup butter, softened
Sara lee desserts, always in season: Web here are a few ideas: Ingredients 1 cup butter, softened
The recipe print recipe add to recipe box pin recipe copycat sara lee pound cake love the famous sara lee pound cake? Submerge refrigerated eggs in warm water for 1 minute to warm them up. 1 hour 25 minutes dense and moist, with the perfect amount of sweetness and vanilla, this pound cake tastes just like the sara lee version you'll find in your grocer's freezer.
Beat until thick and fluffy, with soft peaks, about 3 minutes or so. 1 (10.75 ounces) package sara lee ® frozen pound cake thawed assorted spreads (such as peanut butter, jam or jelly, strawberry cream cheese spread) assorted toppers (such as sliced bananas, strawberries or apples, mini chocolate chips, coconut, chopped nuts) cinnamon sugar (optional) Orange zest is nice too if you have it.
Web 120 minutes cook servings 8 people rating 3/45 ingredients: Add the zest of 1 lemon and 1/2 teaspoon of lemon extract. Coconut loaf cake | moist and easy | most requested recipe.
Almond poppy seed pound cake: Add the zest of 1/2 an orange and 1/2 teaspoon of orange extract. Find your favorite desserts and more at saraleedesserts.com.
